Quick Bites By Kell

Quick Bites With Kell was a food themed Instagram account I started in the fall of 2018. I was experiencing the incredible food scene in New York City and wanted to share my experiences through food photography. It was a creative outlet for me at the time and allowed me to keep one foot in the food world while the other was in teaching. 

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When the pandemic shut the city down, I moved back home to California to stay with my parents. It was in my parents' home I began to experiment with the art software Procreate. I shifted the direction of my account to drawing the food I saw in my feed or illustrating ideas in my head. Quick Bites with Kell soon became Quick Bites By Kell, a food illustration account where I could share digital illustrations and fun food facts.

At a Glance

As of November 17, 2020:

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-200+ illustrations

-completed Inktober with They Draw and They Cook

-reposted by Moschino

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Inktober 2020

Day 1: Artichoke

Day 2: Coffee

Day 3: Pasta

Day 4: Figs

Day 5: Garlic

Day 9: Citrus

Day 13: Asparagus

Day 17: Almonds

Day 21: Fruit Bowl

Day 25: Mushrooms

Day 29: Brocolli

Day 6: Whisk

Day 10: Salad Toss

Day 14: Breakfast

Day 18: Kitchen Gadget

Day 22: Herbs

Day 26: Utensils

Day 30: Gourd

Day 7: Beets

Day 11: Spices

Day 15: Icing

Day 19: Pomegranate

Day 23: Pots and Pans

Day 27: Tart

Day 8: Corn

Day 12: Salt and Pepper

Day 16: Wheat

Day 20: Table Setting

Day 24: Onion

Day 28: Cocktails

Day 31: Pumpkin

Con-grate-ulations

Class of 2020 Graduation Series

#moleculemonday

Molecule Monday was inspired by what I learned as a food science student at UC Davis. I was fascinated by the different functions that each molecule served in our daily lives and how little I had known about them prior to my studies. Armed with the information I had, I set out to make food science more accessible to the general population through the use of bright colors, structural breakdowns, and social media.